For a couple or parents
Cedarwood tableware is practical and durable, has the unique ability to fill food with positive energy and phytoncides, and due to its antibacterial properties tableware keeps the food freshness for a long time.
How to use:
Bowl is made of untreated Cedar wood, so it is necessary to treat it before usage. The best decision would be to do it with Cedar Nut oil, but any other vegetable oil will do. How to do it? Soak a bowl with oil and leave for about an hour. Then put it into the oven at small temperature and take it out as soon as it starts to change its colour into golden. Let it cool, and then you can use it. The same is recommended to do with cedar spoon.