Borscht with Beans
Borscht with beans is a traditional Russian soup. This hearty dish has many variations - the one that we are sharing today is suitabl...
10 Oct
Blog
03 Oct
Marinated Champignons
Today we are sharing another simple, yet delicious idea for an appetiser or a side dish. Ingredients:
fresh white or brown (royal...
26 Sep
Hazelnut and Dried Fruit Candies
Try these healthy and delicious treats. They contain the right amount of natural sweetness and no sugar, sweeteners or artificial ing...
19 Sep
Stewed cod in herbs de Provence
Herbs de Provence is a spice blend, usually containing savory, marjoram, rosemary, thyme, oregano, and much more. We tried it with fi...
16 Sep
5 Benefits Of Siberian Pine Nut Oil
Since ancient times, Siberian cedar nut oil (also known as pine nut oil) has been considered one of the most healing organic products. ...
12 Sep
Hummus
This creamy dip could be eaten with veggies, bread, crackers or as a sandwich (or a wrap) base. Ingredients:
boiled chickpeas - 3...
05 Sep
Raspberry Smoothie
Smoothies have been around for a while, and for a good reason. Why do we love smoothies so much? They are easy to make, satiating and...
04 Sep
How we use the power of cedar oil to calm the senses
Modern life. What is the first image you see when you read these words? The pace of life has increased significantly during the past fe...
29 Aug
Tapenade (olive paste)
Tapenade is an easy to prepare appetiser that makes a good starter for special visitors or could be consumed simply over bread. Our v...