Natural unrefined vegetable oil obtained by cold pressing from flax seeds. Flaxseed oil is one of the recognized leaders in the content of essential fatty acids Omega-3, -6, -9, in addition, it contains a very rich complex of vitamins and minerals, these are vitamins E, A, F and group B, potassium, iodine, phosphorus, zinc. The composition of vegetable fats of linseed oil also includes phytosterols and lingans – strong antioxidants with beneficial properties for humans.
Use: In cooking, it is used only cold for salads and dressings; it is not recommended to heat it. It is used externally for healing burns, wounds, abrasions, as well as cosmetic masks for hair.
Shelf life: 12 months from the production date printed on the bottle.
Sore in a cold dark place.
Packed in 250 ml glass bottle.
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